Softwood and hardwood logs and lumber are susceptible to sapstain from the time the tree is felled, during storage prior to processing, and after processing. As part of the project, Biology and Management of Bluestain, we aim to help the industry to extract the most value from wood by finding ways to prevent bluestain and other biodeterioration during wood storage and transport. Recently we investigated the feasibility of using controlled atmosphere storage to inhibit the growth of sapstain fungi. This involves wrapping and sealing green logs or lumber immediately after harvesting in UV-resistant and gas-impermeable sheets. This allows CO2 to build up to 20-40% due to microbial and live wood cell respiration, while oxygen gets depleted to near zero levels in a few days. This ecologically friendly storage method does not depend on climate, storage site, tree species or size of pile. It may be used in areas where other methods are not available and in nature-conservation, water protection and other ecologically sensitive areas. Logs have been shown to remain sound for up to four years. The process has been patented in Germany and has been used in Europe on a commercial scale but has limited exposure in North America. This paper reviews existing knowledge and experience with this process and assesses the feasibility of using it in Canada for Canadian wood species. It also aims to recognize key knowledge gaps that may need to be addressed before the method is presented to the industry as a viable and economical option for safe storage of wood on a large industrial scale.